Stag’s Leap Wine Cellars

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1991 CASK 23

Cabernet Sauvignon

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  • “Blended with 5% Petit Verdot, this lovely wine from an outstanding vintage cooler than 1990, which imparted wonderful acidity from the start, entices with Bordeaux-like aromas of forest-floor and mushrooms, green olive and slightly smoky oak. Complex and intriguing, with medium-full tannins and generous, deep, persistent flavors of cassis-blackberry fruit, chopped mushrooms and minerals that go on and on. (96)”
  • – Steve Pitcher
  • May 01, 2006
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