Wines / Estate Collection
2009 CASK 23 Cabernet Sauvignon
Bright ruby-red, the most saturated of these 2009 cabernets. Good floral and herbal lift to the aromas of currant, black cherry, soil and underbrush. A step up in pliancy of texture and depth, with good vinosity giving shape to the middle palate. Finishes with rather suave tannins, a whiff of herbs and sneaky persistence. ... Download Fact Sheet.
International Wine Cellar, 6/12
100% Cabernet Sauvignon
20 months 90% new French oak 10% previously filled French oak
100% stainless steel tank
Serve CASK 23 with spice-rubbed prime rib, braised veal chops or seared black pepper-crusted Ahi tuna steaks.
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