This Sauvignon Blanc has fragrant aromas of fresh citrus, lychee fruit and guava. On the palate, the wine has complex and rich flavors with distinct tropical fruit notes on the long finish.
This wine makes a great aperitif and pairs well with summer seafood salads and pan-seared Petrale sole or halibut with lemon and capers.
- 100% Sauvignon Blanc
- 9 months sur lies in French oak
- 0.52 g/100 mL
- 100% barrel fermented in 2-year old French oak