Stag's Leap Wine Cellars Dinner
- May 15 | California
- Time: 6:30 pm
Stag’s Leap Wine Cellars wine dinner with Culinary Director John Sarich. Featuring Stag’s Leap Wine Cellars 2009 Napa Valley Sauvignon Blanc, 2010 Hands of Time Chardonnay, 2010 ARTEMIS Cabernet Sauvignon and 2006 FAY Cabernet Sauvignon (Special Library Release).
Dawsons at the Hyatt Regency | 1209 L Street
You may confirm your reservation by contacting the Hyatt Regency directly.
Please contact us at (800) 973-6423 if we can assist you.