Stag’s Leap Wine Cellars

Collector’s Corner

Stag’s Leap Wine Cellars

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Paris Tasting Recreated at Expovinis, Brazil

A recreation of the famous Paris Tasting was held at this year’s Expovinis Brazil International Wine Fair, with the results soundly repeating the original 1976 tasting.

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A Little More Fay

In november 2001, not long after winegrowing pioneer Nathan Fay died at the age of eighty-four, Stag's Leap Wine Cellars purchased the seventy-seven acres adjoining the FAY vineyard from Nathan’s family, reunifying the lands that Nathan originally owned.

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How Do You Like Your Tannins?

Take a sip of over-steeped tea. Now taste a fine Cabernet Sauvignon. The drying, bitter sensation from the tea is due to tannin—the same organic compound that gives the wine a firm structure and long, beautiful finish.

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Harvest 2004: Early, Fast, Intense

The 2004 growing season in the Napa Valley had many of the earmarks of a great vintage, including a warm, dry spring and a cool, foggy summer. A heat spike in early September, with temperatures above 100 degrees, created a suspenseful finale as we hurried to bring in the grapes before high temperatures could cause over-ripening.

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Lady Liberty in Auction Top Ten

The campaign to reopen the Statue of Liberty received a boost on June 7, when eager bidding pushed the Stag’s Leap Wine Cellars offering into the top ten lots at the 2004 Napa Valley Wine Auction.

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